Barilla® Gluten Free Red Lentil Penne Pasta, 8.8 oz 3.99

Made with 1 simple ingredient—Red Lentils Barilla Red Lentil Penne is gluten free and made entirely with high protein Red Lentils. All legumes. Al dente. All great taste. Barilla Red Lentil Penne is deliciously wholesome, plant-based goodness, and the only plant-based protein pasta with a taste and texture that you come to expect from Barilla that will delight everyone’s palates…from the adventurous to even the most particular. Mix it up with all kinds of vegetables, sauces, and fish for a new experience every night! Whether you’re looking for gluten-free pasta or following a plant-based or vegan diet, experience the difference of Barilla Red Lentil Pastas: Your taste buds will thank you. Just like you would for traditional pasta, boil in water for 7-9 minutes for a perfectly al dente Pasta. Barilla is passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, Barilla stands for quality and a perfectly "al dente" pasta texture every time. That's why BARILLA pasta has been an Italian favorite for over 140 years and is Italy’s #1 Brand of Pasta