Lodge L8SK3 10-1/4-Inch Pre-Seasoned Skillet 10.25-Inch Skillet 20.99
Lot Number:15
Completed
Start Time:10/12/2022 4:00:00 AM
End Time:10/20/2022 11:07:00 PM
Bid Count:10
Starting Bid:$1.00
Bid Increment:$1.00
Current Bid:$10.00
Bidding complete
Watching:18
A 14% Buyer's Premium will be added to the final Sales Price. All applicable taxes will be assessed based on the sum of the sales price and buyer's premium.
Lodge L8SK3 10-1/4-Inch Pre-Seasoned Skillet 10.25-Inch Skillet 20.99
PRODUCT DESCRIPTION Hailed as an essential kitchen tool by the country's leading chefs and publications, the Lodge 10.25 Inch Cast Iron Skillet is crafted to cook memorable meals for generations. It offers an abundance of possibilities. Use to sear, sauté, bake, broil, braise, fry, or grill. This skillet is safe to use in the oven, on the stove or grill, and over a campfire. The Lodge Cast Iron Skillet is made for decades of cooking and comes pre-seasoned for an easy-release finish that improves with use. Includes one Lodge 10.25 Inch Cast Iron Skillet. Made in America. Care instructions for cast iron: 1. Wash with warm water. Add a mild soap, if desired. 2. Dry thoroughly with a lint-free cloth or paper towel. 3. Oil the surface of the pan with a very light layer of cooking oil while warm. Hang or store the cookware in a dry place. AMAZON.COM The American-based company Lodge has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. No other metal is as long-lasting and works as well for spreading and retaining heat evenly during cooking. Lodge's Logic line of cookware comes factory pre-seasoned with the company's vegetable oil formula, and is ready to use right out of the box. After cooking, simply scrub the cast iron with a stiff brush and hot water, no soap, and dry immediately. Breakfast in particular somehow tastes extra hearty when cooked in a heavy cast-iron skillet. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching and sear meat at higher temperatures. A good all-purpose size at 10-1/4 inches in diameter and 2 inches deep, this skillet can fry up eggs, pancakes, steaks, chicken, hamburgers, and can bake desserts and casseroles as well. A helper handle aids in lifting, and the looped primary handle allows hanging. Two side spouts pour off grease or juice. Even though the pan comes pre-seasoned, applying a little vegetable oil before use helps prevent food from sticking. Whether used in a kitchen or camp, this virtually indestructible pan should last for generations and is covered by a lifetime warranty. --Ann Bieri BRAND STORY By Lodge See moreThere are no bids for the lot at this time
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4800 Van Epps Rd STE 103
Brooklyn hts, Ohio 44131
United States
Brooklyn hts, Ohio 44131
United States
Our pick up hours: Mondays, 3:00pm-7:00 pm
Wednesdays, 3:00pm-6:00 pm
Fridays, 3:00pm-6:00 pm
Saturdays, 9:00am-1:00pm